{"id":1348,"date":"2025-10-01T14:33:00","date_gmt":"2025-10-01T11:33:00","guid":{"rendered":"https:\/\/iaulife.aydin.edu.tr\/en\/en\/events\/general\/"},"modified":"2026-01-25T14:36:44","modified_gmt":"2026-01-25T11:36:44","slug":"gastronomi-ve-mutfak-sanatlari-bolumu-gastroekonomi-zirvesi-2025e-katildi-2","status":"publish","type":"gundem_ev","link":"https:\/\/iaulife.aydin.edu.tr\/en\/etkinlikler\/guzel-sanatlar-fakultesi\/gastronomi-ve-mutfak-sanatlari\/gastronomi-ve-mutfak-sanatlari-bolumu-gastroekonomi-zirvesi-2025e-katildi-2\/","title":{"rendered":"The Department of Gastronomy and Culinary Arts Represented at the Reliable Product Platform"},"content":{"rendered":"\n<p>The Department of Gastronomy and Culinary Arts at Istanbul Ayd\u0131n University participated in the Reliable Product Platform event held on October 1, 2025. The event was attended by the Head of Department Zehra Yard\u0131, Kamil Bostan, Elif Merve Kahraman, along with students of the department. During the event, presentations on reliable production, sustainability, and ethical food practices were delivered, and students had the opportunity to engage with industry representatives and follow current developments in the sector.<\/p>\n\n\n\n<div class=\"wp-block-stackable-columns stk-block-columns stk-block stk-342fe9d\" data-block-id=\"342fe9d\"><div class=\"stk-row stk-inner-blocks stk-block-content stk-content-align stk-342fe9d-column\">\n<div class=\"wp-block-stackable-column stk-block-column stk-column stk-block stk-794de1e\" data-v=\"4\" data-block-id=\"794de1e\"><div class=\"stk-column-wrapper stk-block-column__content stk-container stk-794de1e-container stk--no-background stk--no-padding\"><div class=\"stk-block-content stk-inner-blocks stk-794de1e-inner-blocks\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"672\" height=\"672\" src=\"https:\/\/iaulife.aydin.edu.tr\/en\/en\/wp-content\/uploads\/2026\/01\/Resim19.jpg\" alt=\"\" class=\"wp-image-1282\" srcset=\"https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/01\/Resim19.jpg 672w, https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/01\/Resim19-300x300.jpg 300w, https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/01\/Resim19-150x150.jpg 150w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/figure>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-stackable-column stk-block-column stk-column stk-block stk-22355d2\" data-v=\"4\" data-block-id=\"22355d2\"><div class=\"stk-column-wrapper stk-block-column__content stk-container stk-22355d2-container stk--no-background stk--no-padding\"><div class=\"stk-block-content stk-inner-blocks stk-22355d2-inner-blocks\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"721\" height=\"672\" src=\"https:\/\/iaulife.aydin.edu.tr\/en\/en\/wp-content\/uploads\/2026\/01\/Resim20.jpg\" alt=\"\" class=\"wp-image-1283\" srcset=\"https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/01\/Resim20.jpg 721w, https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/01\/Resim20-300x280.jpg 300w\" sizes=\"auto, (max-width: 721px) 100vw, 721px\" \/><\/figure>\n<\/div><\/div><\/div>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>The Department of Gastronomy and Culinary Arts at Istanbul Ayd\u0131n University participated in the Reliable Product Platform event held on October 1, 2025. The event was attended by the Head of Department Zehra Yard\u0131, Kamil Bostan, Elif Merve Kahraman, along with students of the department. During the event, presentations on reliable production, sustainability, and ethical [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1282,"template":"","gundem_ev_cat":[81,86],"class_list":["post-1348","gundem_ev","type-gundem_ev","status-publish","has-post-thumbnail","hentry","gundem_ev_cat-guzel-sanatlar-fakultesi","gundem_ev_cat-gastronomi-ve-mutfak-sanatlari"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_ev\/1348","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_ev"}],"about":[{"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/types\/gundem_ev"}],"author":[{"embeddable":true,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":1,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_ev\/1348\/revisions"}],"predecessor-version":[{"id":1349,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_ev\/1348\/revisions\/1349"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/media\/1282"}],"wp:attachment":[{"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/media?parent=1348"}],"wp:term":[{"taxonomy":"gundem_ev_cat","embeddable":true,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_ev_cat?post=1348"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}