{"id":3836,"date":"2025-10-16T20:36:00","date_gmt":"2025-10-16T17:36:00","guid":{"rendered":"https:\/\/iaulife.aydin.edu.tr\/en\/haberler-duyurular\/general\/"},"modified":"2026-02-16T20:39:50","modified_gmt":"2026-02-16T17:39:50","slug":"istanbul-aydin-universitesi-eczacilik-fakultesi-star-global-conference-2025-kapsaminda-surdurulebilirlik-temali-iki-panel-duzenledi","status":"publish","type":"gundem_hd","link":"https:\/\/iaulife.aydin.edu.tr\/en\/haberler-duyurular\/eczacilik-fakultesi\/eczacilik\/istanbul-aydin-universitesi-eczacilik-fakultesi-star-global-conference-2025-kapsaminda-surdurulebilirlik-temali-iki-panel-duzenledi\/","title":{"rendered":"Istanbul Ayd\u0131n University Faculty of Pharmacy Organized Two Sustainability-Themed Panels Within the Scope of STAR Global Conference 2025"},"content":{"rendered":"\n<p>As the Faculty of Pharmacy at Istanbul Ayd\u0131n University, we organized two online panels titled \u201c<strong><em>Climate Change and Healthcare Sustainability<\/em><\/strong>\u201d and \u201c<strong><em>The Formula for Sustainable Living \u2013 Perspectives on Health, Food, and Environment<\/em><\/strong>\u201d within the scope of the STAR Global Conference 2025. These panels explored the effects of climate change on health, the essential components of sustainable living, and the environment\u2013health relationship from the perspectives of multiple disciplines.<\/p>\n\n\n\n<p>In the first panel titled \u201c<strong><em>Climate Change and Healthcare Sustainability<\/em><\/strong>,\u201d Dr. Vildan Bayram, Prof. Dr. Fikriye Uras, Prof. Dr. Mehmet A\u011f\u0131rba\u015fl\u0131 and Dr. Can Polat Teker participated as speakers. The panel addressed topics such as the impacts of global climate change, the environmental role of the healthcare sector, the connection between air pollution and cardiovascular diseases, and the pharmaceutical industry&#8217;s influence on climate change\u2014discussing the multidimensional interaction between environment and health.<\/p>\n\n\n\n<p>The second panel, titled \u201c<strong><em>The Formula for Sustainable Living \u2013 Perspectives on Health, Food, and Environment<\/em><\/strong>,\u201d was moderated by Prof. Dr. Sevgi Karaku\u015f and included contributions from Dr. Gizem Sena Elag\u00f6z, Assoc. Prof. \u00d6zge \u0130nal, Clinical Pharmacist Burcu Onay, and Food Engineer Batuhan \u0130nanlar. The panel examined the holistic connections among health, nutrition, and the environment through topics such as the role of mycotoxins in food safety, sustainable beauty approaches, waste medicine management in pharmacies, and the environmental effects of plant-based nutrition.<\/p>\n\n\n\n<p>Both panels provided participants with up-to-date knowledge from a sustainability perspective and served as a scientific platform that raised awareness on environmental and health-related issues.<\/p>\n\n\n\n<div class=\"wp-block-stackable-columns stk-block-columns stk-block stk-a7f6d0d\" data-block-id=\"a7f6d0d\"><div class=\"stk-row stk-inner-blocks stk-block-content stk-content-align stk-a7f6d0d-column\">\n<div class=\"wp-block-stackable-column stk-block-column stk-column stk-block stk-50eab84\" data-v=\"4\" data-block-id=\"50eab84\"><div class=\"stk-column-wrapper stk-block-column__content stk-container stk-50eab84-container stk--no-background stk--no-padding\"><div class=\"stk-block-content stk-inner-blocks stk-50eab84-inner-blocks\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"421\" src=\"https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/02\/16-10-25-7-3.jpg\" alt=\"\" class=\"wp-image-3839\" srcset=\"https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/02\/16-10-25-7-3.jpg 750w, https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/02\/16-10-25-7-3-300x168.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/figure>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-stackable-column stk-block-column stk-column stk-block stk-21bcfb8\" data-v=\"4\" data-block-id=\"21bcfb8\"><div class=\"stk-column-wrapper stk-block-column__content stk-container stk-21bcfb8-container stk--no-background stk--no-padding\"><div class=\"stk-block-content stk-inner-blocks stk-21bcfb8-inner-blocks\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"403\" src=\"https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/02\/16-10-25-3.jpg\" alt=\"\" class=\"wp-image-3838\" srcset=\"https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/02\/16-10-25-3.jpg 750w, https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/02\/16-10-25-3-300x161.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/figure>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-stackable-column stk-block-column stk-column stk-block stk-46106c5\" data-v=\"4\" data-block-id=\"46106c5\"><div class=\"stk-column-wrapper stk-block-column__content stk-container stk-46106c5-container stk--no-background stk--no-padding\"><div class=\"stk-block-content stk-inner-blocks stk-46106c5-inner-blocks\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"421\" src=\"https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/02\/16-10-25-1-2.png\" alt=\"\" class=\"wp-image-3837\" srcset=\"https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/02\/16-10-25-1-2.png 750w, https:\/\/iaulife.aydin.edu.tr\/en\/wp-content\/uploads\/2026\/02\/16-10-25-1-2-300x168.png 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/figure>\n<\/div><\/div><\/div>\n<\/div><\/div>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>As the Faculty of Pharmacy at Istanbul Ayd\u0131n University, we organized two online panels titled \u201cClimate Change and Healthcare Sustainability\u201d and \u201cThe Formula for Sustainable Living \u2013 Perspectives on Health, Food, and Environment\u201d within the scope of the STAR Global Conference 2025. These panels explored the effects of climate change on health, the essential components [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":3838,"template":"","gundem_hd_cat":[135,136,137],"class_list":["post-3836","gundem_hd","type-gundem_hd","status-publish","has-post-thumbnail","hentry","gundem_hd_cat-eczacilik-fakultesi","gundem_hd_cat-eczacilik","gundem_hd_cat-eczacilik-ingilizce"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_hd\/3836","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_hd"}],"about":[{"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/types\/gundem_hd"}],"author":[{"embeddable":true,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/users\/8"}],"version-history":[{"count":1,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_hd\/3836\/revisions"}],"predecessor-version":[{"id":3840,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_hd\/3836\/revisions\/3840"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/media\/3838"}],"wp:attachment":[{"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/media?parent=3836"}],"wp:term":[{"taxonomy":"gundem_hd_cat","embeddable":true,"href":"https:\/\/iaulife.aydin.edu.tr\/en\/wp-json\/wp\/v2\/gundem_hd_cat?post=3836"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}